01
Da Geaux Pot
Authentic Louisiana jambalaya made with Louisiana-imported sausage and bold Southern seasoning. Feeds 2–4 and is served with a fresh roll.
$20per pot
Text to preorder→
Preorders are open · First come, first served
Straight From Da Boot
Small-batch authentic Louisiana jambalaya, made from scratch and available by preorder for one limited Sunday pickup.
First come, first served. We cook, we sell out, and orders close.
The best way to secure your order is to press PREORDER NOW.

Simple from order to pickup
Text 225-954-9088 with your name and order quantity.
Pickup is Sunday, July 26, 2026.
We accept Venmo, Zelle, Cash App, Apple Pay, and cash.
Your order is not confirmed until payment is received. Once confirmed, you’ll receive the pickup address and final instructions.
Pickup is available from 11:00 AM–2:00 PM on Sunday, July 26.
Payment Information
Orders are not confirmed until payment has been received.
We accept:
Our Story
On Da Geaux was created to bring authentic Louisiana flavor to San Diego—made by someone born and raised in Pride, Louisiana, just north of Baton Rouge. This isn’t Louisiana-inspired food. This is food made with the flavor, culture, and love of home.
Not inspired by Louisiana. Made by Louisiana.First come, first served
Pickup is Sunday, July 26 from 11:00 AM–2:00 PM. The exact address is provided after your order and payment are confirmed.
PREORDER NOW